GOURMET & FUN FESTIVAL IZBOR

Land of hayracks, Šentrupert

For the first time in Slovenia, we presented international culinary masters in one place, interwoven with top wines and an attractive musical entertainment program. The event, where guests could also taste the food of chefs who have won the famous Michelin stars, offered a completely new experience that was forever imprinted in their memories through the selected offer of food, drinks and accompanying program.

The one-day culinary and music festival featured 20 selected chefs and 40 top winemakers from the wider Alps-Adria region. In the shelter of sixteen hayracks, several authentic micro-ambiences were arranged, which created a touch of comfort and homeliness:

• getting to know the culinary delights of world chefs,

• enjoying various types of international top wines,

• a relaxation lounge serving coffee, pastries, cigars ...,
  

• a design shop with selected products,

• music stage.

concept and implementation: Mateja Panter
project manager: Franci Kek
chefs manager: Tomaž Kavčič